MANNÁ Gourmet contains premium fish and is combined the finest care and production methods. Traditional production that is hand processed and hand packed from whole fish.
Filets of Mackerel - no skin no bones.
Large filets the entire length of the can
European Mustard Sauce is more of what Americans might call a vinaigrette compared to our thick mustards. The color is a pale yellow and the taste is sublime when partnered with the filets of Mackerel.
Produced in the Algarve region in the seaside port village ofOlhão
Serving suggestion: boiled new potatoes & parsley, or top of favorite greens.
Everything from visual presentation to smell and taste should be a pleasant experience.